How much saturated fat in pork tenderloin
WebBeef tenderloin 1 : 2 Pork 46% 49% 5% Saturated Fat: 9.72 g Monounsaturated Fat: 10.27 g Polyunsaturated fat: 1 g 41% 49% 10% Saturated Fat: 5.23 g Monounsaturated Fat: 6.19 g Polyunsaturated fat: 1.2 g Contains more Monounsaturated Fat +65.9% Contains less Saturated Fat -46.2% Contains more Polyunsaturated fat +20% Comparison summary table WebFeb 4, 2008 · Pork Loin (Tenderloin) Nutrition Facts Serving Size 4 oz Amount Per Serving Calories 154 % Daily Values* Total Fat 6.13g 8% Saturated Fat 2.121g 11% Trans Fat - …
How much saturated fat in pork tenderloin
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WebFor a Serving Size of 4 oz ( 112 g) How many calories are in Pork Tenderloin? Amount of calories in Pork Tenderloin: Calories 130. Calories from Fat 36 ( 27.7 %) % Daily Value *. How much fat is in Pork Tenderloin? Amount of fat in Pork Tenderloin: Total Fat 4g. WebApr 10, 2024 · Cuts of pork with the most saturated fat include pork ribs, pork shoulder, and pork belly. Leaner cuts of pork include loin chops, pork tenderloin, and Canadian bacon.
WebFeb 4, 2008 · 0g. Protein. 34.94g. There are 231 calories in 6 ounces of Pork Loin (Tenderloin). Calorie breakdown: 37% fat, 0% carbs, 63% protein. WebMar 27, 2024 · Place pork on a cutting board and coat with olive oil; rub spice mix over the entire tenderloin until evenly coated. Lightly coat air fryer basket with cooking spray. Place tenderloin in basket at a diagonal angle so tenderloin lays flat and straight in basket. Cook at 400 degrees F (200 degrees C) for 5 minutes.
WebApr 13, 2024 · Let the tenderloins rest, uncovered, on the counter for 30 minutes to allow the chill from refrigeration to escape the meat a bit. Preheat the oven to 400 degrees F. In a … WebPork, baked, tenderloin contains 1.9 g of saturated fat and 96 mg of cholesterol per serving. 134 g of Pork, baked, tenderloin contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.40 mcg vitamin D as well as 1.31 mg of iron, 8.04 mg of calcium, 718 mg of potassium.
Web36 rows · Amount of calories in Pork tenderloin: Calories 34. Calories from Fat 9 ( 26.5 %) % Daily Value ...
WebPork roast, tenderloin, fresh, no visible fat eaten (3 ounce) contains 0g total carbs, 0g net carbs, 4.7g fat, 24g protein, and 145 calories. ... Fats. 4.7 g. 145 cals Quantity Serving Size greenwich quality indexWebThe total fat content of (4 Oz Boneless Serving) Pork Loin (Whole) is 14.27 g. Within the fat content, a Pork Loin (Whole) contains 4.94 g of saturated fat, 0 g of trans fat, 1.52 g of … greenwich pure medical llcWebWhile pork is rich in several important vitamins and nutrients, it can also be high in sodium and saturated fats, two things that should be avoided as part of a healthy diet. foam cubes 24WebJun 1, 2024 · 2 pork tenderloins. Mix the paprika, onion powder, garlic powder, oregano, salt, and pepper together in a small bowl. Rub this spice mix over all sides of the pork. 1 tablespoon paprika, 2 teaspoons EACH: … foam crown molding with installation clipsWebMar 27, 2024 · Place pork on a cutting board and coat with olive oil; rub spice mix over the entire tenderloin until evenly coated. Lightly coat air fryer basket with cooking spray. … foam cubes largeWebJun 17, 2024 · Filet mignon (beef tenderloin): Protein percentage: 61% 28 to 30 grams of protein per serving Ground beef, lean (93% lean/7% fat): Protein percentage: 54% 25 to 27 grams of protein per serving What do these fractions mean? Ground beef classifications like extra-lean, lean, etc., are defined by laws set by the USDA. foam cube chairsWebApr 12, 2024 · Heat a 12” cast iron pan over medium-high heat until smoking. Add in the olive oil and tenderloins. Sear the tenderloins for 1-2 minutes on all sides. Searing the meat creates a nice brown crust, which adds flavor and texture to the dish. Roast the tenderloins in the preheated oven (directly in the cast iron pan) for 15 minutes. greenwich quantitative research